Tuesdays At The Table - Nutella Waffles

I've been on a breakfast kick lately.  Perhaps, it's the desire to do something fun after an insomnia-filled night that gets me moving.... Maybe it's that it's been so hot and humid lately, that I realize if I don't cook in the morning - I'm not cooking. {Period}
Either way - I love a good waffle and have been having some fun playing with perfecting it.  This just might be a winner!

Nutella Waffles

1-1/4 cups all-purpose flour

3 tablespoons sugar

1 tablespoon baking powder

1/4 teaspoon baking soda

2 eggs, separated

1-1/4 cups milk

1 teaspoon vanilla

1/3 cup Nutella

3 tablespoons butter, melted

In a large bowl, combine the flour, sugar, baking powder, and baking soda. In another bowl, whisk the egg yolks, milk, Nutella and butter; stir mixture into dry ingredients just until moistened.

In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer’s directions.

Serve! {I like to top them with sliced bananas and strawberries.}

What's cooking in your kitchen?